Salt cod has long been a national staple in Portugal, where it is said there are as many recipes for this humble fish as there are days in the year. And at Christmas the dried and salted fish is ...
Fall River's Portugalia Marketplace features a one-of-a-kind room known as the "Temple to Cod." See what it is and why it's so popular.
Cod fish cakes, picanha and other Portuguese specialties are now being served at a familiar Freemansburg building. Portugalia BBQ, a full-service restaurant offering authentic Portuguese cuisine, ...
So there’s this cliché about the Portuguese that they’re a maudlin lot. Melancholy is, apparently, the defining aspect of their culture, like all they do is lie around singing heartbreaking fado songs ...
A vast portion of the menu at Teixeira Portugal Restaurant is dedicated to one ingredient: bacalhau, known as codfish to English speakers and bacalao to los que hablan español. Order it “a nortenha,” ...
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