Master the basics with this foolproof method for cooking perfect Japanese rice on the stove! Light, fluffy, and slightly sticky—just like in Japanese homes and restaurants—this essential recipe ...

Cooking school students in central Japan's Fukui Prefecture have learned how to make traditional Japanese rice porridge. The ...

This video shows how to make chirashizushi, a colorful Japanese sushi bowl topped with seasoned vegetables, seafood, and egg.

A person scoops cooked white rice from a black pot with a wooden spoon - kazoka/Shutterstock Cooking rice feels deceptively simple until you realize the instructions on the bag don't scale. Double the ...

We tested six methods for cooking rice and this one was the surprising winner. All six methods started with the same prep — rinsing and soaking the rice for 30 minutes — to remove surface starch and ...