Few recent Google developments excite me as much as Gemini Live. The smart, conversational chatbot that attempts to make chatting with AI more seamless and natural, at least on paper, sounds like an ...

After selling millions of cookbooks worldwide, opening more than 70 restaurants, and earning a feature in Netflix’s Chef’s Table: Legends thanks to an acclaimed culinary career, British chef Jamie ...

Every bite from grandma's kitchen carried something modern recipes often lack: authentic soul and nutritional wisdom. Her worn wooden spoons stirred up magic that today's culinary science is finally ...

A 2025 survey of 5,000 undergraduates by Inside Higher Ed, supported by Generation Lab, found that the greatest share of students rated their nutrition at college as average (44 percent), with an ...

One of the most basic skills that anyone can master is the ability to prepare a simple meal. With communal eating and the sharing of home-cooked food central to most cultures around the world, it’s ...

Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...