Faraway Village on MSN

Giant ostrich baked in a traditional underground tandoor

Cooking a giant ostrich in an underground tandoor is unlike anything else. The unique method ensures rich flavors and ...
Nothing But Food on MSN

Juicy scrambled ostrich egg with meat

A massive ostrich egg meets sizzling meat for the juiciest scrambled eggs you’ve ever seen! Fluffy, rich, and packed with flavor this giant breakfast is a wild twist on a classic favorite.
The Boston Globe

Move over filet mignon, meet the man who wants to make ostrich meat a staple

A self-described “city boy” created an ostrich farm in rural N.H. He believes it will be a winning business that can help the environment and people’s health. WEBSTER, N.H. — Do you love red meat but ...
The Atlantic

Eat Less Beef. Eat More Ostrich?

A few months ago, I found myself in an unexpected conversation with a woman whose husband raises cattle in Missouri. She, however, had recently raised and butchered an ostrich for meat. It’s more ...