WASHINGTON, MO. – Osage Food Products has launched SolvPro vegan plant protein blends for a range of end-use applications. The product line has six stock-keeping units (SKUs). Each one has adequate ...

Soy remains the most widely used and studied plant-based protein source thanks to its high protein content and quality, relative to other plant-based ingredients. But during the production of ...

Rosemont, IL (February 27, 2013) – A groundbreaking report by an Expert Consultation of the Food and Agriculture Organization of United Nations (FAO) has recommended a new, advanced method for ...

The rise in the standard of living has parallelly increased the demand for animal-based protein. Previous research indicates that plant-based proteins provide additional benefits to humans over animal ...

Once the domain of bodybuilders and athletes, protein has moved to the center of many Americans' daily diets, showing up in everything from cereal to doughnuts, according to nutrition experts. For ...