Learn how to make authentic Spanish cod croquettes, a beloved classic tapas dish. This easy recipe combines creamy cod filling with a crispy golden crust, perfect for sharing at gatherings or enjoying ...

Matteo Ferdinandi and his partner and wife, Francine Diamond-Ferdinandi — in tandem with chefs Angelo Auriana and Monica Angelats — have been quietly steering a handful of very successful, highly ...

Whether or not you’ve been to Spain, you’re likely quite familiar with one of the country’s most famed culinary exports: Tapas. Spanish tapas bars dominate major cities on every continent, serving ...