Treva Restaurant in West Hartford is using tablet computers as menus. Pictured are, from left, Stephen Drew, president, MaxxMenus; Dorjan Puka, proprietor and executive chef of Treva Restaurant and ...

(BPT) - In today’s digital age, more people are enjoying more experiences via mobile screens than ever before. Modern technology is changing every aspect of life and the restaurant industry is no ...

In the past year, there has been tremendous uptake of tablet computers by major casual dining chains. In fact, according to a recent National Restaurant Association survey, the tabletop tablet is the ...

When you sit down at Chef José Andrés' tapas restaurant, , in Washington, D.C., and ask to see the beverage options, as I did recently, you're in for a surprise. Instead of a traditional leather-bound ...

The idea of Tanjarine evolved from the multi-year tabletop entertainment experience of TouchTunes, the largest provider of in-venue music and entertainment with a presence in more than 73,000 bars and ...

A tablet can be a powerful tool that transforms your restaurant’s operations and customer experience. While they were once seen mainly at food trucks and farmers’ markets, restaurant technology has ...

More eateries are using tablets to replace some server responsibilities. They can save you time, but they might also encourage you to spend more. But, can a tablet really replace a waitress? Is this ...